Manner wafers are made of five layers of tender wafers filled with four layers of delicate hazelnut cocoa cream, containing 12% hazelnuts in the cream. The wafers are cut into bite-sized pieces and are available in the convenient 75g package.
Manner Original Neapolitan Wafers were invented in 1898 by the company’s founder Josef Manner I. The format and basic recipe remain unchanged to this day. For instance up to 4,000 Manner wafers are sold at the Manner shop at Vienna’s Stephansplatz each day. Around two packs of Manner wafers are eaten every second!
Manner Original Neapolitan Wafers are produced in accordance with the Manner quality guarantee and the principles of sustainable cocoa farming.